Discover the intense flavor of Segafredo Extra Strong, a dark roast blend of Arabica and Robusta beans from South and Central America. Roasted in Vietnam, this coffee delivers a strong, full-bodied profile with toasted-bread notes, nutty undertones, and a touch of chocolate and citrus. Perfect for those who seek a robust and energizing cup, Extra Strong offers a bold and satisfying coffee experience.
Discover the intense flavor of Segafredo Extra Strong, a dark roast blend of Arabica and Robusta beans from South and Central America. Roasted in Vietnam, this coffee delivers a strong, full-bodied profile with toasted-bread notes, nutty undertones, and a touch of chocolate and citrus. Perfect for those who seek a robust and energizing cup, Extra Strong offers a bold and satisfying coffee experience.
Roasted coffee beans.
Blend of Arabica and Robusta
beans from South and Central America.
Sweet, smooth and chocolate
finish with a spicy and slightly malty aroma.
Best served as Italian-style
espresso.